**Chef de Partie – West Sussex – Up to £17,000**

We are currently recruiting for a Chef De Partie for a stunning Bed & Breakfast / dining pub n Tillington. This lovely venue has previously won Dining Pub of the Year and delivers fresh, home cooked food.

We require an experienced Chef to prepare food for our 1 rosette restaurant. You will have at least 2 years experience as a Commis or CDP and have worked in a similar establishment. You will show desire to train and develop the commis chefs and show ambition to progress your career.

Due to the nature of the business the normal shift pattern will include split shifts, bank holidays and weekends

This is the perfect opportunity for career development so if you are keen to take on a challenge get in touch! Call Kristen on[please apply by clicking on the blue button on this web page] or email [please apply by clicking on the blue button on this web page]